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sign up below for your exclusive 15% discount

sign up below for your exclusive 15% discount

sign up below for your exclusive 15% discount

aromatic chicken tagine

aromatic chicken tagine

beef ragu penne

goan fish curry

potato topped chicken pie

provençal vegetable pasta

smokey chipotle meatballs

sweet potato + spinach korma

teriyaki salmon + whole grain rice

Available Nationally January 2021

Sign up now for your exclusive national launch offer

aromatic chicken tagine

beef ragu penne

goan fish curry

potato topped chicken pie

provençal vegetable pasta

smokey chipotle meatballs

sweet potato + spinach korma

teriyaki salmon + whole grain rice

aromatic chicken tagine

beef ragu penne

potato topped chicken pie

goan fish curry

provençal vegetable pasta

smokey chipotle meatballs

sweet potato + spinach korma

teriyaki salmon + whole grain rice

field doctor favourites

potato topped chicken pie

smokey chipotle meatballs

teriyaki salmon + whole grain rice

get your exclusive 15% discount

Please enter the email that you use to login to The IBS Network

Fall in love with food again this April and rediscover flavour, variety and balance in your diet.

Field Doctor x The IBS Network

This April Field Doctor are offering an exclusive 15% discount for members of The IBS Network on their low FODMAP ready meals.

Field Doctor deliver delicious, nutritionally supercharged frozen meals, made from sustainably sourced ingredients, directly to your door. Eight of our meals are suitable for anyone following the low FODMAP diet and are Monash University low FODMAP certifiedTM.

low FODMAP favourites

teriyaki salmon + whole grain rice

potato topped chicken pie

smokey chipotle meatballs

sweet potato + spinach korma

certified low FODMAP meals

The diet was first developed by researchers at Monash University in Melbourne, Australia. All our low FODMAP meals have been certified to be low FODMAP by the experts at Monash University.

One serving of a meal made in accordance with this recipe is low in FODMAPs and can assist with following the Monash University Low FODMAP dietTM.

from our kitchen to yours

Our delicious meals are crafted in our Somerset kitchen using ingredients from our sustainably-focused producers. Our food is packed with flavour, nutrients, health benefits, without the FODMAPs, then flash-frozen to lock-in freshness.

dietitian designed

Our meals have been developed by Sasha Watkins to ensure the meals are IBS friendly and nutritious. Sasha was one of the first UK dietitians to be trained in the low FODMAP diet and has published research on IBS, food allergy and intolerance.

Available Nationally January 2021

Sign up now for your exclusive national launch offer

Key Nutrients: