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Available Nationally January 2021

Sign up now for your exclusive national launch offer

aromatic chicken tagine

beef ragu penne

goan fish curry

potato topped chicken pie

provençal vegetable pasta

smokey chipotle meatballs

sweet potato + spinach korma

teriyaki salmon + whole grain rice

aromatic chicken tagine

beef ragu penne

potato topped chicken pie

goan fish curry

provençal vegetable pasta

smokey chipotle meatballs

sweet potato + spinach korma

teriyaki salmon + whole grain rice

field doctor favourites

healthy
gluten free meals

Coeliac safe frozen meals.

Dietitian-designed, chef-made.

Delivered to your door.

how it works

chef-made
& frozen in small batches in somerset
personalise
your meals to support your health goals
we deliver
to your door safely and sustainably
heat & enjoy
delicious meals ready in minutes

gluten free favourites

teriyaki salmon + whole grain rice

beef ragu penne

sweet potato + spinach korma

gluten free bundle

our gluten free promise

At field doctor we take health seriously and go to great lengths to ensure our gluten free meals are indeed gluten free.

1. our kitchen operates in a way that we can ensure any gluten contamination risk is controlled appropriately.

2. each batch of meals has been tested to contain less that 20ppm (parts per million) of gluten*.

gluten free + nutritious

Often gluten free foods are processed and devoid of nutrients. Our gluten free meals have been crafted in our Somerset kitchen to be not only delicious but also nutritious.

  • 2 of your 5 a day
  • fibre
  • natural vitamins and minerals
  • a range of health benefits
  • salt always less than 1.8g
  • never high in saturated fat or sugar.

what is coeliac disease?

Coeliac disease is caused by an adverse auto-immune reaction to gluten, which is a dietary protein found in wheat, barley and rye.
1 in 100 people suffer from coeliac disease and the only treatment is to follow a gluten-free diet to control symptoms and prevent long-term complications of the condition.

find out more

dietitian designed

Our meals have been developed by our co-founder and dietitian Sasha Watkins.

No compromise

Full of flavour, wholesome ingredients, good quality meat & sustainably sourced fish.

read more

 

 

plant diversity

We try to incorporate as many different plant types as we can in a meal to help you reach a goal of 30 a week.

 

meals for different diets

Do you have other health concerns or no one some one that does? Check out our other meals!

see meals 

 

Available Nationally January 2021

Sign up now for your exclusive national launch offer

start your journey

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