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                Load image into Gallery viewer, Savoury Nut + Seed Sprinkle

Savoury Nut + Seed Sprinkle

a blend of walnut, Brazil + almond, as well as four seeds; pumpkin, sunflower, flax and chia, and flavoured with a hint of black pepper and rosemary

 

Each pack contains seven 30g servings designed to last a week. Best enjoyed sprinkled over your porridge or meals

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    £4.95
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    Diversity score = 7 of your 30 weekly plant types contributing to a more diverse gut microbiome read more
    Reducing consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels.
    health benefits:
    health icons
    muscles
    health icons
    bones
    health icons
    energy
    nutrients:
    more info
    1 person 210g
    cooking microwave only

    WALNUTS (43%) (TREE NUTS), BRAZIL NUTS (23%) (TREE NUTS), ALMONDS (20%) (TREE NUTS), Sunflower Seeds (3%), Pumpkin Seeds (3%), Chia Seeds (2%), Flaxseed (2%), Salt (0.67%), Dried Rosemary (0.2%), Black Pepper (0.1%)


    For allergens please see ingredients in bold.

    Typical Valuesper 100gper 30g
    energy kJ 2693 808
    energy kCal 653 196
    fat g 60 18
    of which saturates g 8.7 2.6
    carbohydrates g 3 1
    of which sugars g 3 1
    fibre g 10 3
    protein g 17 5
    salt g 0.63 0.19

    Per Serving:

    RI = Reference Intake

    Source of Protein - Muscles
    Source of Manganese - Bones, Energy
     

    This meal is not suitable for cooking from defrosted.

    Contains nuts, tree nuts.


    Get in touch if you’d like to know more.


    We use tree nuts in almost all our meals.


    Please note that our kitchen does handle celery, milk, fish, mustard, tree nuts, sesame, soy, and sulphites. Please drop us an email to hello@fielddoctor.co.uk if you’d like to know more.


    Please Note: This meal is not suitable for anyone with a garlic allergy. Whilst this meal does not contain garlics, we do infuse our extra virgin olive oil with garlics (which are carefully strained out of the oil before we use it in cooking)

    Keep frozen below -18C and do not refreeze if defrosted.  

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